THE ROLE OF INTERNAL AND EXTERNAL AUDITS IN STRENGTHENING FOOD SAFETY: A CASE STUDY IN A SLAUGHTERHOUSE. UKLO Proceedings, [S. l.], v. 1, n. 2, p. 73–81, 2025. DOI: 10.20544/AISC.1.2.25.P07. Disponível em: https://ojs.uklo.edu.mk/index.php/uklocpr/article/view/571. Acesso em: 26 jul. 2026.